- The first thing I do is distress the edge a little with my edge distresser tool.
- Then I moisten the edge with a little water.
- Take a pencil or cylinder type tool and roll the edge of the paper around it. You can roll as much of the edge as you like. For this little card, I was very careful and used my paper piecer to roll the edge. I wanted just a little bit of the paper rolled.
I used the Caprice pattern paper, honey cardstock, crystal blue and chocolate ink, chocolate organdy ribbon, For Every Occasion stamp set and a dimensional ribbon slide.
Now, it is your turn!
Thanks for stopping by!